Chef's Dinner

Please click on image to enlarge, details and menus below

For over 20 years, Mountain Home Lodge has presented the premier dining experience in the upper valley. Our Chef's dinner is offered on Saturday evenings with advance reservation in the spring, summer and fall.   In the winter months dining is exclusively for overnight guests as it is inclusive with their lodging rate as they are snowbound on the mountain with us.  

Chef creates each menu to highlight seasonally fresh and local ingredients.  The 4-course prix-fixe event is innovative, appealing and delectable.  The evening commences with a glass of fine wine, crafted beer or sparking cider and appetizers served in the warm rustic dining room or perhaps out on the spacious decks overlooking the Cascades.   Dinner follows served to your private table with Chef's created  salad or soup and freshly baked bread.  The evening's Chef selected entree, vegetables and accompaniments follows.  Our dining experience completes with a spectacular dessert, Caffe Umbria Coffee and Mighty Leaf Teas.

Sample Menus click here

This intimate evening of gourmet cuisine and unmatched scenery, served to only 10 tables, is offered for $68 per person.   Additional beverages are available for purchase.  Each evening's menu is created from scratch.  The menu can be customized as needed to accommodate dietary allergies / concerns such as vegetarian, vegan, no shellfish and / or gluten free, etc.( sample menus ).  Please advise us of any restrictions at time of reservation. 

Advance reservations are required for our Saturday evening's Chef's Dinner as tables can fill weeks in advance. Please ring us at 800-414-2378 or via email at: to reserve your table. A reply e-mail will confirm your reservation has been accepted.